Tropical Cocktail Punch Recipe

Ingredients:

  • 2 cups pineapple juice
  • 1 cup orange juice
  • ½ cup coconut water
  • ½ cup light rum (optional)
  • ¼ cup grenadine syrup
  • 1 cup soda water (for a fizz)
  • Ice cubes
  • Fresh fruit slices (pineapple, orange, lime)
  • Maraschino cherries
  • Mint leaves for garnish

Instructions:

  1. Fill a large glass or punch bowl with ice cubes.
  2. Pour in the pineapple juice, orange juice, coconut water, and rum (if using).
  3. Add grenadine syrup and stir gently.
  4. Top with soda water for a light fizz.
  5. Garnish with fresh fruit slices, cherries, and mint leaves.
  6. Serve with a straw and enjoy your tropical paradise! 🍍🍊🍒
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